Pepper · Capsicum chinense
7 Pot Douglah
7 Pot Douglah is a chili pepper (Capsicum chinense) with a published heat of 1,169,058 to 1,853,936 SHU. It comes from Trinidad. 1 sauce in the catalog uses it as the main pepper or lists it on the label.
Published heat
Notes
- Mean and peak from Bosland et al. 2,012
Sauces with 7 Pot Douglah
| Band | |||
|---|---|---|---|
| Dawson's Zuzu's 7-Pot | Dawson's Hot Sauce | 620,000 |
Pepper facts
- Species
- Capsicum chinense
- Lowest published
- 1,169,058 SHU
- Highest published
- 1,853,936 SHU
- Origin
- Trinidad
- Color when ripe
- Brown
- Source
- cpi.nmsu.edu